3-course menu $40

Starter – Choose One:

• Crispy Cauliflower
  Light tempura batter, creamy dill pickle dip
• Little Caesar Salad
  Crispy bacon, garlic croutons, aged padano, signature dressing
• Little Cowboy Salad
  House greens, edamame, corn, black beans, feta, dates, walnuts, honey lime vinaigrette, garlic croutons
• Spicy Thai Chicken Soup 
  Coconut chicken, aromatic rice, red peppers, mushrooms

Main – Choose One:

• 1 Piece Fish and Chips
  1-piece crispy battered Icelandic cod, hcdc fries, creamy cabbage slaw, tartar sauce
• Blackened Chicken Fettucine Alfredo (half or full)
  Bacon, roasted garlic cream, aged padano, garlic toast
• #28 Dragon Bowl 
  Teriyaki chicken or crispy tofu, coconut rice, wok fired vegetables, red cabbage, onion, spicy yogurt
• 7 oz Bistro Steak Frites
  Certified angus beef®, caramelized shallot jam, herb butter, hcdc fries | seasonal vegetables $

Dessert – Choose One:

• Key Lime Pie
  Toasted coconut, whipped cream, graham cracker crumble, lime
• Super Fudge Brownie
  Vanilla bean ice cream, candied walnuts, shaved chocolate