Jose Cuervo Reposado, lime juice, orange juice, and grapefruit
Enchiladas:
3 chicken or cheese enchiladas topped with sour cream, onions, lettuce, tomato, and feta cheese. Served with red rice and beans (choose either red or green sauce)
Dessert:
Pastel Tres Leches – a moist sponge cake soaked in a decadent blend of three milks: evaporated milk, condensed milk, and heavy cream