Earls Kitchen + Bar (Station Square)
Two Features to Choose from:
- 3-Course Lunch $35.00
- 3-Course Dinner – $45.00
3-COURSE LUNCH – $35.00
Starter – Choose One:
- Spicy California Roll (4 pieces)
Yuzu crab, avocado, cucumber, sriracha aioli, sesame soy paper - Angry Lettuce Wraps Duo
Chili lemongrass sauce, crispy chicken or tofu, shredded carrot + cucumber, puffed rice cracker, butter lettuce - Roast Beef Sliders Duo
Slow cooked beef, jalapeño havarti, horseradish cream, arugula, crispy onions, brioche buns - Aburi Salmon Sushi Press (4 pieces)
Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi
Main – Choose One:
- Sesame Citrus Noodle Bowl
Chilled ube noodles, asian pear, fresh herbed greens, crushed peanuts, crispy onions, citrus chili dressing
Add Ahi Tuna 8 | Soy Glazed Chicken 7 | Crispy Tofu 4 - Pulled Chicken Clubhouse
Dry-cured bacon, jalapeño havarti, avocado, tomato, leaf lettuce, garlic aioli, griddled sourdough
Chicken Fettuccine Alfredo
Grilled or cajun chicken, garlic cream, cracked black pepper, parmesan
Santa Fe Chicken Salad
Grilled cajun chicken, charred corn, dates, avocado, crumbled feta, black beans, peanut lime vinaigrette
Cajun Blackened Chicken
Cajun chicken breast, confit garlic butter, warm potato salad, bacon, coleslaw, kale oil
Dessert – Choose One:
- Mini Caramelized Vanilla Cheesecake
Basque style, almond florentine, fresh berries, drizzled honey, chantilly cream - Mini Sticky Toffee Chocolate Pudding
Almond florentine, fresh berries, vanilla bean ice cream
3-COURSE DINNER – $45.00
Starter – Choose One:
- Prawn Cocktail
Poached prawns, spicy cocktail sauce, lemon - Yuzu Calamari
Crispy squid, jalapeño, yuzu aioli, fresh cucumber - Ahi Tuna Tataki
Pickled shimeji mushrooms, yuzu broth, avocado purée - Aburi Salmon Sushi Press (4 Pieces)
Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi - Wagyu Beef Oshi Press (4 Pieces)
Flame torched beef, truffle soy glaze, jalapeño
Main – Choose One:
- Cobb Salad
Dry-cured bacon, crumbled blue cheese, oven-roasted tomatoes, avocado, hard-boiled egg, parmesan vinaigrette
Add Chicken +7 | Sautéed Prawns +7 | 3oz Prime Sirloin $9 - Oven Roasted Salmon + Feta Caper Aioli
Seasonal vegetables, steamed jasmine rice - Truffle Tortellini
Black truffle cream, ricotta, spinach, seasonal vegetables, fresh basil, parmesan
Add Chicken +7 | Sautéed Prawns +7 | 3ozPrime Sirloin $9 - Cajun Blackened Chicken
Cajun chicken breast, confit garlic butter, warm potato salad, bacon, coleslaw, kale oil - Steak Frites
Chargrilled 6oz Prime sirloin, french fries, horseradish cream, garden greens
Dessert – Choose One:
- Mini Caramelized Vanilla Cheesecake
Basque style, almond florentine, fresh berries, drizzled honey, chantilly cream - Mini Sticky Toffee Chocolate Pudding
Almond florentine, fresh berries, vanilla bean ice cream
Some menu items can be modified upon request for dietary restrictions.
Please ask your server.
Options:
Dine in
Price Point:
$$$
