3-Course Menu $40

Starter – Choose One:

• Crema de Elote
  Roasted corn, onion, garlic, cilantro oil, and corn ash, served with a side of sourdough bread
• Sopa de Tortilla
  Roasted tomato and guajillo chicken broth, chicken, cheese, cream, corn chips, cilantro

Main – Choose One:

• Tetela con Chicharron
  Hand-pressed corn hot pocket, served with homemade mole negro, crispy pork belly * contains sesame seeds
• Camarones a la Parrilla
  Grilled Prawns, roasted garlic, and tomato sauce, served with sourdough bread
• Cazuela de Cochinita Pibil
  Slow-cooked Pork Shoulder, achiote, orange juice, and spices, served with 3 corn tortillas

Dessert – Choose One:

• House Churros
  Homemade churros filled with Bavarian cream, cinnamon sugar, served with a side of horchata deep
• Empanada de Arroz con leche
  Empanada filled with rice pudding, cinnamon sugar. Served with a side of cajeta