FEATURE MENU – $49.00

Appetizer – Choose One:

• Insalata di Pomidori
  Tomatoes and red onion salad, vinaigrette dressing
• Raviolini in Brodo
  Cheese raviolini in chicken broth, baby spinach

Entrée – Choose One:

• Penne con Polpette
  House-made meatballs with extra lean 100% ground prime rib beed in tomato sauce
• Linguine con Cozze & Vongole Fresche
  Fresh mussels and clams, fresh gardlic, white wine, light spicy tomato sauce
• Scaloppine di Vitello alla Pizzaiola (Additional $6)
  Thin slices of veal sautéed with butter, white wine with a hint of garlic, capers, oregano. Light spicy, tomato sauce. Served with fresh vegetables.
• Petto di Pollo Parmigiana
  Chicken breast cutlet topped with mozzarella, tomato sauce and parmigiano served with fresh vegetables.

Dolci Fatti in Casa (House made desserts) – Choose One:

• Crema al Limone
• Chocolate Baileys Cheesecake