The Keg Steakhouse & Bar

3-COURSE MENU $75 

Starter – Choose One:
  • Keg Caesar
    Romaine, creamy dressing, grana padano, toasted panko
  • Shrimp Cocktail (GF)
    Chilled jumbo shrimp, martini cocktail sauce
  • Lobster Bisque
    Lobster, sherry, cream, lemon croutons
Main – Choose One: (served with your choice of accompaniment)
  • Rib Steak 20 oz (GF)
    Bone-in, sautéed mushrooms
  • Steak & Lobster 8 oz (GF)
    Grilled top sirloin, Atlantic lobster tail, seasonal vegetables
  • Filet Oscar 7 oz (GF)
    Shrimp, scallops, asparagus, béarnaise sauce, seasonal vegetables
  • New York Striploin & Grilled Jumbo Shrimp 12 oz (GF)
    Seasonal vegetables

Seafood add-ons:

  • Crab Cake +$12
  • Grilled Jumbo Shrimp +$17 (GF)
  • Atlantic Lobster Tail +$26 (GF)
  • Snow Crab Cluster +$23 (GF)

Dessert – Choose One:

  • Billy Miner Pie 
    Mocha ice cream, chocolate crust, fudge, caramel, almonds
  • Cheesecake
    Thick and creamy, fruit topping
  • Spanish Coffee 1 oz
    Brandy, cacao

Options:

Dine in

Price Point:

$$$$

Nicely seared steak on a white plate beside a glass of red wine and a glass of beer. In the background another dish with baked potato and steak.

4510 Still Creek Avenue Burnaby, BC V5C 0B5

604-294-4626

Monday to Thursday | 3:00pm - 10:00pm Friday | 3:00pm - 11:00pm Saturday | 2:00pm - 11:00pm Sunday | 2:00pm - 10:00pm