Restaurants | Bite Of Burnaby 2025

coffee and two slices of cake from Cafe La Foret

Cafe La Forêt$$

Dageraad Brewing$$

Joey Burnaby$$$

ZUBU Ramen Metrotown$$

Butchers Block BBQ$$$

Cantaritos Mexican Grill$$

La Ruota Gilmore$$

Bin 4 Burger Lounge$$

Haidilao Express$$

Me-n-Ed's Pizza$$$

Pizza Garden (Metrotown)$$

Saffron Indian Cuisine$$

Birdies Eats & Drinks$$$

Two Options to Choose From:

3-Course Lunch $35
3-Course Dinner $45

3-Course Lunch $35

Starter – Choose One:

Little Gem Caesar Salad
Parmesan, toasted garlic crumb, parsley, fresh lemon, Calabrian chili dressing
Birdies Wings -0.5
Hot or Salt + Pepper
Individual Ceviche Picante
Ahi tuna, prawns, fresh citrus marinade, habanero, jalapeño, avocado, corn tortilla chips, micro cilantro

Main – Choose One:

Spicy Calabria Pasta (V)
Fresh burrata, caramelized fennel sausage, Calabrian chili rosé, garlic bread crumbs, parmesan, fresh basil
Hey Poké Bowl (V PB*)
Ahi tuna, edamame, furikake, pineapple, sriracha aioli, jasmine rice, miso & ginger vinaigrette
Achiote Chicken Tacos
Grilled achiote chicken, avocado cilantro crema, cabbage, feta

Dessert – Choose One:

Mini Drunken Tiramisu
Ladyfingers, chocolate shavings, chantilly cream
Mini Chocolate Toffee Crunch Sundae (G)
Vanilla gelato, chocolate + toffee sauce, crushed peanuts

3-Course Dinner $45

Starter – Choose One:

Little Gem Caesar Salad
Parmesan, toasted garlic crumb, parsley, fresh lemon, Calabrian chili dressing
Birdies Wings -0.5
Hot or Salt + Pepper
Individual Ceviche Picante
Ahi tuna, prawns, fresh citrus marinade, habanero, jalapeño, avocado, corn tortilla chips, micro cilantro

Main – Choose One:

Caribbean Jerk Chicken
Pineapple salsa, dirty rice, sweet peas, crispy onions, coleslaw
Spicy Calabria Pasta (V)
Fresh burrata, caramelized fennel sausage, Calabrian chili rosé, garlic bread crumbs, parmesan, fresh basil
Truffle Tortellini (V)
Black truffle cream, ricotta, spinach, seasonal vegetables, fresh basil, parmesan
Thai Coconut Curry
Roasted Pacific cod, yellow coconut curry, baby bok choy, fried eggplant, ginger-scallion jasmine rice, pickled red onion, hunan peppers, peanuts, crispy onions, fresh mint
Achiote Steak Tacos
Avocado cilantro crema, charred corn, cabbage, feta

Dessert – Choose One:

Mini Drunken Tiramisu
Ladyfingers, chocolate shavings, chantilly cream
Mini Chocolate Toffee Crunch Sundae (G)
Vanilla gelato, chocolate + toffee sauce, crushed peanuts

Viva Sue Pizza$$

Time & Place Kitchen | Bar$$$$

Steve's Poke Bar (Brentwood)$$

Small Victory Bakery$

Soon Coffee$

Onggi Korean Cuisine$$

Mulligan's Japanese Kitchen$$$

Steve's Poke Bar (Lougheed)$$

Steamworks Brewing Co.$$

Dragon Bowl, Teriyaki chicken or crispy tofu, coconut rice, wok fired vegetables, red cabbage, onion, and spicy yogurt

Browns Socialhouse Brentwood$$$

Triple Coconut Tree Restaurant$$$$

Portobello Ristorante$$$

Glenburn Soda Fountain$

Oakberry Açaí$$

Agra Tandoori (Canada Way)$$$

Japadog$$$

Earls Kitchen + Bar (Station Square)$$$

Two Options to Choose From:

3-Course Lunch $39
3-Course Dinner $45

3-Course Lunch $39

Starter – Choose One:

Spicy California Roll (4 pieces)
Yuzu crab, avocado, cucumber, sriracha aioli, sesame soy paper
Aburi Salmon Sushi Press (4 pieces)
Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi
Caesar Salad
Crisp romaine, parmesan, seasoned croutons, caesar dressing
Garden Greens Salad (V)
Watermelon radish, mixed greens, croutons, parmesan vinaigrette
Single Baja Taco
Crispy battered Pacific cod, pineapple jalapeño salsa, cabbage, smashed avocado, chipotle crema

Main – Choose One:

Fettucine Alfredo (V)
Garlic cream, cracked black pepper, parmesan
Nashville Crispy Chicken Sandwich
Hot fried chicken thigh, lemon slaw, sweet pickle, honey mustard aioli, toasted brioche bun
Santa Fe Salad (V)
Charred corn, dates, avocado, crumbled feta, black beans, peanut lime vinaigrette
Carne Asada Tacos
Chargrilled sirloin steak, smashed avocado, charred corn, pickled onions, chipotle crema, cabbage, feta, cilantro

Dessert – Choose One:

Mini Caramelized Vanilla Cheesecake
Basque-style, almond florentine, fresh berries, drizzled honey, Chantilly cream
Mini Sticky Toffee Chocolate Pudding
Almond florentine, fresh berries, vanilla bean ice cream

3-Course Dinner $45

Starter – Choose One:

Individual Charred Corn + Avocado Dip (G V)
Chipotle aioli, Tajin, feta, crispy corn tortillas
Aburi Salmon Sushi Press (4 pieces)
Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi
Caesar Salad
Crisp romaine, parmesan, seasoned croutons, caesar dressing
Garden Greens Salad (V)
Watermelon radish, mixed greens, croutons, parmesan vinaigrette
Crispy Chili Tofu (V)
Sriracha aioli, togarashi, sweet chili soya

Main – Choose One:

Santa Fe Salad (V)
Charred corn, dates, avocado, crumbled feta, black beans, peanut lime vinaigrette
Ahi Tuna Poke Bowl
Fresh mango, avocado, sesame seaweed salad, cucumber, macadamia nuts, seasoned sushi rice, dashi mayo
Truffle Tortellini (V)
Black truffle cream, ricotta, spinach, seasonal vegetables, fresh basil, parmesan
Cajun Blackened Chicken (G)
Cajun chicken breast, confit garlic butter, warm potato salad, bacon, coleslaw, kale oil
Deluxe Burger
Ground chuck patty, caramelized onion aioli, dry-cured bacon, cheddar, tomato, leaf lettuce, pickle, toasted brioche bun

Dessert – Choose One:

Mini Caramelized Vanilla Cheesecake
Basque-style, almond florentine, fresh berries, drizzled honey, Chantilly cream
Mini Sticky Toffee Chocolate Pudding
Almond florentine, fresh berries, vanilla bean ice cream

Modus Coffee$$

B&D Authentic Vietnamese$$$

3-courses menu $39 per person with free drinks

Starter – Choose one:

Summer Salad Rolls – Gỏi Cuốn (DF)
Prawns, lettuce, Viet herbs, pickles, and vermicelli, served with our house peanut sauce or fish sauce
Mini B&D Spring rolls – Chả Giò Mặn (DF)
Ground pork, taro, carrot, jicama, wood-ear fungus, and vermicelli, served with fish sauce
Crispy Tofu – Tàu Hủ Chiên Sả (DF) • Spicy • Vegan
Deep-fried tofu with our house lemongrass sauce, served with scallion oil
Papaya Salad – Gỏi Đu Đủ (GF)
Shredded unripe papaya, pickles, served with fish sauce
Crunchy Wings – Cánh Gà Chiên (DF) (GF)
Deep fried wings with choice of chili fish sauce or salt & pepper, served with pickles
Frog Leg – Đùi Ếch Chiên (DF) ( GF)
Deep-fried frog leg with choice of chili fish sauce or salt & pepper, served with pickles
Beef Carpaccio – Bò Tái Chanh +4
Premium grass-fed grain-finished Macleod’s Leap beef tenderloin served with our house butter soy sauce, Viet herbs, pickled onion, fried garlic and fried onion
Tapioca Dumplings – Bánh Bột Lọc (DF)
Steam clear tapioca dumplings filled with pork and shrimp served with fish sauce

Main – Choose one:

Special Crab Soup – Bánh Canh Cua Limited • Served Until Last (DF) (GF)
7-hr simmered pork bones broth with crab meat, tapioca noodles (Bánh Canh), sliced pork hock, and deep-fried soft-shell crab, garnished with cilantro, green onion, and fried garlic
Hoi An Chicken Rice – Cơm Gà Hội An (DF) ( GF)
Shredded free-range skin-on chicken with Viet coriander, onions, pickles and lime juice dressing, served with turmeric chicken rice
Vegan Pho – Phở Chay ( DF) ( GF) (V)
Vegan Organic tofu, carrot, seasonal fresh mushroom, shitake mushroom and 5-hr simmered vegan broth
B&D Special Pho – Phở Made Daily ( DF) ( GF)
18-hr simmered beef broth with rare beef sirloin, flank, tripe, tendon, and beef balls; broth: regular, or extra-fatty marrow bones (limited)
Crab Fried Rice – Cơm Chiên Cua (DF) (GF) +5
Crab meat, prawn, carrot and greens, served with chilli green sauce
Lobster Tomato Soup – Bún Riêu Cua Limited • Served Until Last ( DF) +7
6-hr braised duck leg, with fresh coconut broth, shitake mushroom, sher-li-hon, red date, and goji berry, served with egg noodles

Dessert – Choose one: (subject to availability – daily)

Crème brûlée
Tiramisu
Lychee panna cotta
Avocado ice cream +2
Traditional Vietnamese sweet (Chè chuối/Chè táo soạn/chè đậu)

Peaked Pies$$

La Taqueria la Pinche Taco Shop$$$

Riverway Restaurant$$$$

Chad Thai$$

OEB Breakfast Co.$$$

Latte coffee, two gelato cones, and two pastry desserts

Bella Gelateria$

Wild Flour Pizza Co$$$

Image of chicken and beef skewers with roti bread

Makan Time$$$

H&P Noodle House$$$

Daily special Pork Chop in Maggi Sauce on Rice with Strawberry Iced Tea for $15.99

O'Kitchen$$

Steve's Poke Bar (SFU)$$

Three images of Brazilian savory snacks including empadao, brigadeiros, and cake

Copabakery$

Il Cappello Enoteca$$$$

Earls Kitchen + Bar (Brentwood)$$$

Two Options to Choose From:

3-Course Lunch $XX
3-Course Dinner $XX

3-Course Lunch $XX

Starter – Choose One:

Spicy California Roll (4 pieces)
Yuzu crab, avocado, cucumber, sriracha aioli, sesame soy paper
Aburi Salmon Sushi Press (4 pieces)
Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi
Caesar Salad
Crisp romaine, parmesan, seasoned croutons, caesar dressing
Garden Greens Salad (V)
Watermelon radish, mixed greens, croutons, parmesan vinaigrette
Single Baja Taco
Crispy battered Pacific cod, pineapple jalapeño salsa, cabbage, smashed avocado, chipotle crema

Main – Choose One:

Fettucine Alfredo (V)
Garlic cream, cracked black pepper, parmesan
Nashville Crispy Chicken Sandwich
Hot fried chicken thigh, lemon slaw, sweet pickle, honey mustard aioli, toasted brioche bun
Santa Fe Salad (V)
Charred corn, dates, avocado, crumbled feta, black beans, peanut lime vinaigrette
Carne Asada Tacos
Chargrilled sirloin steak, smashed avocado, charred corn, pickled onions, chipotle crema, cabbage, feta, cilantro

Dessert – Choose One:

Mini Caramelized Vanilla Cheesecake
Basque-style, almond florentine, fresh berries, drizzled honey, Chantilly cream
Mini Sticky Toffee Chocolate Pudding
Almond florentine, fresh berries, vanilla bean ice cream

3-Course Dinner $XX

Starter – Choose One:

Individual Charred Corn + Avocado Dip (G V)
Chipotle aioli, Tajin, feta, crispy corn tortillas
Aburi Salmon Sushi Press (4 pieces)
Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi
Caesar Salad
Crisp romaine, parmesan, seasoned croutons, caesar dressing
Garden Greens Salad (V)
Watermelon radish, mixed greens, croutons, parmesan vinaigrette
Crispy Chili Tofu (V)
Sriracha aioli, togarashi, sweet chili soya

Main – Choose One:

Santa Fe Salad (V)
Charred corn, dates, avocado, crumbled feta, black beans, peanut lime vinaigrette
Ahi Tuna Poke Bowl
Fresh mango, avocado, sesame seaweed salad, cucumber, macadamia nuts, seasoned sushi rice, dashi mayo
Truffle Tortellini (V)
Black truffle cream, ricotta, spinach, seasonal vegetables, fresh basil, parmesan
Cajun Blackened Chicken (G)
Cajun chicken breast, confit garlic butter, warm potato salad, bacon, coleslaw, kale oil
Deluxe Burger
Ground chuck patty, caramelized onion aioli, dry-cured bacon, cheddar, tomato, leaf lettuce, pickle, toasted brioche bun

Dessert – Choose One:

Mini Caramelized Vanilla Cheesecake
Basque-style, almond florentine, fresh berries, drizzled honey, Chantilly cream
Mini Sticky Toffee Chocolate Pudding
Almond florentine, fresh berries, vanilla bean ice cream

Chatime$